The first discovery.

While with family we have not yet cooked on the road but we discovered something at Moxie’s thanks to Lee+Jen+Sara+Tomas+David.
The combination of sweetness and softness of this dish made me feel loved, it is called: white chocolate brownie. I strongly recommend this dessert…



MENU-DESSERTS
our desserts are prepared fresh by our in-house bakers

tasting trio-mini versions of our white chocolate brownie, chocolate espresso mousse and sticky toffee pudding – a taste of some of our signature desserts on one plate, served with housebaked chocolate biscotti and french vanilla ice cream

blackberry apple crisp on puff pastry-a warm flaky pastry filled with west coast blackberries and apple slices, served with french vanilla ice cream, this fabulous dessert is baked to order so please allow a few additional minutes of preparation time

sticky toffee pudding-a dense, moist cake, served warm with toasted almonds, buttery caramel sauce and french vanilla ice cream

mini sticky toffee pudding-a smaller version of our sticky toffee pudding

banana caramel xango (chan’go)-creamy, light banana cheesecake wrapped in a pastry
tortilla, dusted with cinnamon-sugar and served with warm caramel, ribbons of chocolate and french vanilla ice cream

chocolate espresso mousse-callebaut chocolate with the unique and intense flavour of criollo cocoa beans, crowned with real whipped cream and house-baked chocolate biscotti

mini mousse-a smaller version of our chocolate espresso mousse

white chocolate brownie-the ultimate dessert encounter, white and dark chocolate folded into a white chocolate brownie, finished with french vanilla ice cream, real whipped cream and warm chocolate sauce

bite of brownie-a smaller version of our white chocolate brownie

ENJOY AS WE DID!!!