Whitehorse pork and eggs.

Ingredients:
Pork steak
Eggs
Pasta, preferably spaghetti
Broccoli
1 Tomatoe
1 Jalapeño
Seasoning salt
Olive oil
Balsamic vinegar sauce

-Quantities are at your taste-

Preparation:
1)Cook the pasta in water, add a bit of olive oil while cooking. Pasta should only be cooked al dente.
2)Once pasta is cooked use hot water to simmer broccoli (cut in little pieces).
3)Cut tomatoe and jalapeño.
4)Add veggies to pasta and seasoned all these with seasoning salt, balsamic vinegar and a bit of olive oil.
5)Cook the pork steak and eggs with a bit of olive oil and seasoning salt and add to pasta.
6)Serve and enjoy!!!